Kitchen appliances are devices or tools designed to assist in the preparation, cooking, and storage of food and beverages in the kitchen. They can be categorized into two main types: major appliances and small appliances. Major appliances, also known as large appliances, include items like refrigerators, ovens, stoves, and dishwashers, which are typically installed and are essential for day-to-day cooking and food preservation. Small appliances, on the other hand, encompass portable or semi-portable devices such as blenders, microwaves, coffee makers, toasters, and food processors, which provide convenience and facilitate various cooking tasks without requiring significant kitchen space or installation. Kitchen appliances enhance efficiency, allowing for quicker meal preparation, better food preservation, and improved cooking techniques. They come in various designs and functionalities, catering to different culinary needs and preferences, and have become essential components of modern kitchens.
Refrigeration has long been recognized as a crucial element in keeping our perishable foods fresh and safe to consume. We all know the disappointment of finding a perfectly ripe avocado…