Food supply chain refers to the entire system involved in the production, processing, distribution, and consumption of food products. It encompasses all stages from farm to fork, including agricultural practices, transportation, storage, and retail. The food supply chain ensures that food products are produced efficiently, transported safely, and delivered to consumers in a timely manner. It involves various stakeholders such as farmers, manufacturers, distributors, retailers, and consumers, each playing a crucial role in the overall process. Effective management of the food supply chain is vital for ensuring food security, minimizing waste, and maintaining the quality and safety of food products.
El Departamento de Agricultura de Estados Unidos (USDA) ha publicado sus "logros clave" para 2023 en materia de seguridad alimentaria que han protegido la salud pública y fortalecido la cadena…