“Donaciones de alimentos” refers to the process of giving surplus or unused food items to individuals, organizations, or charities in need. This practice aims to alleviate hunger and food insecurity by providing nutritious food to those who may not have access to adequate meals. Food donations can come from various sources, including individuals, grocery stores, restaurants, farms, and food manufacturers. Organizations that facilitate these donations often work to distribute the food to shelters, food banks, community kitchens, or directly to individuals and families in need. The act of donating food not only supports those who are food insecure but also helps reduce food waste, making it a valuable initiative for both social and environmental reasons.
La comunidad de Jackson ha respondido al llamado urgente de The Salvation Army para donar alimentos, ya que la inseguridad alimentaria continúa en aumento en el condado de Madison. Esta…